Tag Archives: WSNC Food

Double Piggies or: What the Food!?

29 Monday Oct 2018

Posted by in Food, Life as We Know It, Podcasting, The Less Desirables Network

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Salutations™!!

Today, I welcomed a new co-host on The Man Who Ate the Town today, Ray Morgan. He did a great job and we had a great conversation. We talked about a few places closing (albeit temporarily) and discussed the NC ABC board. Lots of good stuff. You can hear that episode HERE. TLDNetwork

Also, we recorded two episodes of The Beer Dads and had some good conversations with great beer. You can hear that episode HERE.

I do want to talk for a second about the Ardmore Neighborhood Chili Cookoff (that we talk a little bit about today on TMWATT. It turns out that it has been postponed until January, so get your recipes ready and enter! You have an extra two months now to come up with that killer vat o’chili! Get cookin’!

Until tomorrow, happy listening!
Scorp out!

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“I love to cook. I make an award-winning turkey chili.” – Joely Fisher

Piggyback on Track or: Zesty

22 Monday Oct 2018

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Salutations™!!_1earl

I flew solo today on The Man Who Ate the Town podcast and talked a little food news and a little food views, too. I talked about Earl’s, two different restaurants with “Crab” in their name, and I reviewed Zesto Burgers and Ice Cream among other things. I also wrote a separate post today about that. Did I like it? You’ll have to read it for yourself. You can do that HERE. To hear the episode, go HERE.

Food, yeah!

Until tomorrow, keep eating!
Scorp out!

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“Serving Quality Food and Ice Cream Since 1945.” – Zesto Burgers and Ice Cream

Still Waiting or: A Preview

16 Tuesday Oct 2018

Posted by in Food, Life as We Know It

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Salutations™!!Homemade Organic Vegetarian Chili with Beans and Cheese

I’m still waiting on the info I was talking about yesterday, but I will talk a little about what it is. The weather is already starting to cool off a bit, so that means it’s time for some fall/winter staples, right? In my family, it always meant three things, two of which were kind of together. That’s chili (or as we called them chili beans), veggie-beef soup and pimento cheese, which we called “cheese salad.”

There’s a neighborhood that will be holding a chili cookoff and they will need cooks. There will be prizes, but I don’t know what they are, yet. As soon as I know, I’ll be passing along the info and then will have instructions if you’d like to participate. So, I hope that warms the cockles of your heart and makes your stomach growl. Stay tuned, I hope we get the info in the next day or so.

Until tomorrow, same blog channel…
Scorp out!

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“I am the kind of person who really will drive hours for a bowl of chili. I’m not a three-star restaurant kind of a person; I’m just a food person.” – Nora Ephron

Truly Piggybackin’ or: A Bit of All

24 Monday Sep 2018

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Salutations™!!

This past Friday, The BCPF and I were invited to eat at a place called Honky Tonk

Turkey1

Smoked Turkey

Smokehouse and we really enjoyed our meal. So, today, I wrote a (very) long blog post about it and because of a scheduling snafu (my fault), I flew solo on The Man Who Ate the Town Podcast. I also talked about Sweet Aromaz moving to their new space on the podcast, too.

Since I did the podcast solo and wrote an almost 2000-word post, I feel that was enough writing for today. You can read the post HERE and listen to the podcast HERE.

Thanks for either or both if you’re so inclined.

Until tomorrow, same blog channel…
Scorp out!

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“Honky Tonk Smokehouse serves meats that are hand-pulled or sliced, not finely chopped, with a special barbeque sauce served on the side so the customer is in control of the taste.” – Honky Tonk Smokehouse

A Third Piggyback or: Winston-Salem Monthly

11 Wednesday Jul 2018

Posted by in Blogging, Food, Podcasting, The Less Desirables Network

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Salutations™!!

So, here we are, three days in a row that I’ve had a piggyback-worthy post from The Man Who Ate the Town. But, I am proud of the fact that I was featured in an article from Michael Breedlove for Winston-Salem Monthly Magazine about being “The Man Who Ate the Town.”

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©Winston-Salem Monthly (Sinclair?)

Because I can be verbose, and it’s already been said the best it could in the article, I’m going to post those here so you can read them for yourself if you’re so inclined, Dear Reader.

The article is HERE.
The TMWATT post is HERE.

Thanks to Michael Breedlove and all the folks over at Winston-Salem Monthly!

Until tomorrow, which may or may not be about food…
Scorp out!

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“How Tim Beeman turned a love of food into a food-media empire.” – Winston-Salem Monthly (Breedlove)

Piggybackin’ Ramen or: a Listener’s Request

03 Tuesday Apr 2018

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Salutations™!!

So, today on The Man Who Ate the Town, Kelly and I got to do something we hadn’t really gotten to do, yet. We got to answer listener email/questions! Yay! That was fun. Listener John P. asked us to investigate some things and that’s what we did. They asked about Alma Mexicana, Penny Path Cafe & Crepes, Waldo’s Wings Downtown and the upcoming Canteen Market & Bistro. We also talked about a new ramen restaurant coming to Winston. It’s exciting stuff! You can hear the episode HERE.

 

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©Shokunin Ramen

 

We’d love to field more listeners’ questions, so how about it? You have questions for us? Send an email to me or to Kelly and ask away!

Until tomorrow, same blog channel…
Scorp out!

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“Alma Mexicana will provide fresh, fast counter service to the busy downtown lunch crowd and a seated, upscale sharing menu and margaritas in the evening.” – Alma Mexicana