Tag Archives: Food

Piggybackin’ or: 2536 + 21

11 Monday Oct 2021

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Salutations™!!

Today on The Man Who Ate the Town, Michael and I talked about the former Dixie Classic Fair, now known as Carolina Classic Fair, how they have a beer garden, now, and Providence’s Farm 2 Fourth event. You can listen to the episode here.

Until tomorrow, same blog channel…
Scorp out!

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“The big news was, for the first time, the fair has beer!” – Michael

Meandering Monday or: 2529 + 28

04 Monday Oct 2021

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Salutations™!!

Today was a very laid back Monday. Not on purpose, but it just “was.” Michael and I recorded The Man Who Ate the Town, talked about the Carolina Classic Fair, Farm 2 Fourth, Eat Drink Burger Week, and more. I also had a great conversation with Chef Brian DePaulis from Providence when I visited them last week. You should give it a listen. You can do that here. I’d really appreciate a “subscribe,” a like, a review, and a rating. It would help me tremendously!

Until tomorrow, same blog channel…
Scorp out!

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“I’m from here.” – Chef Brian DePaulis

Silent Sunday or: You Ate What?

19 Sunday Sep 2021

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Salutations™!!

Underdog Records was closed because Jonathan was on a much needed vacation. Here’s what The BCPF and I did instead.

  • Pork Intestine with Chili Pepper – New Sichuan
  • Orange Chicken – New Sichuan
  • Chive, pork, shrimp dumplings – New Sichuan
  • Pork Soup Dumplings
  • Big Winston Breakfast – Sir Winston
  • My first taste of Absenthe
  • Shrimp Po’Boy – Sir Winston
  • Tomato Bisque – Sir Winston

Until tomorrow, same blog channel…
Scorp out!

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“The bar has since closed, and the world over will mourn this no-holds-barred gem of a dive, with absinthe on tap and rock ‘n’ roll karaoke on deck.” – Anthony Bourdain

Piggybacking with a New Face or: Introducing…

13 Monday Sep 2021

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Salutations™!!

Today on The Man Who Ate the Town, I introduced Michael Hastings, my friend and food editor for the Winston-Salem Journal. Michael is my new co-host and will be with me as he can. Understandably, he is a busy dude in the Winston-Salem/Triad area food scene. So, I understand he may not be there every week, but I hope that he will be there most weeks. We talked about the future of restaurants, the industry, struggles, comings, goings, and more. You can listen here.

Until tomorrow, same blog channel…
Scorp out!

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“The restaurant has been a staple in Winston-Salem, offering affordable, family-friendly American food in a casual atmosphere at 299 Jonestown Road for 12 years.” – Michael Hastings, Winston-Salem Journal

That Foodie Monday or: The End of an Era

30 Monday Aug 2021

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Salutations™!!

Today on The Man Who Ate the Town, we said goodbye to Ray as my co-host. He was with me for about 120 episodes, give or take one or two. I got to go to the opening of Culver’s first Triad location. I went on a couple of rants, too. All that and more. You can hear that episode here.

I won’t have a TMWATT this coming Monday for two reasons, 1) it’s Labor Day and 2) I’m on vacation.

Until tomorrow same blog channel…
Scorp out!

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“Culver’s is a fast-food chain founded in 1984 in Sauk City, Wis., that is known for its burgers and frozen custard.” – Michael Hastings

That Food Thing or: The Rant

09 Monday Aug 2021

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Salutations™!!

This week on The Man Who Ate the Town, I go on a rant about anti-vaxxers. Yeah, I don’t do a lot of political things and this rant isn’t about politics. I know people on both sides of the aisle that are refusing to get it. I’m sure they have their reasons but, still… I’m not going into it here, as it’s not the forum. I will direct you to the podcast episode so you can hear it. Go here for that.

Until tomorrow, same blog channel…
Scorp out!

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“Clemmons Kitchen is closed on Mondays until further notice.” – Me.

Yamas! or: Do We Call It Piggybacking?

02 Monday Aug 2021

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Salutations™!!

This week on The Man Who Ate the Town, Ray and I talk with Zena and (Mama) Zoë from Yamas to talk about TWO new Yamas locations that they are opening. One on the western side of town and one on a local private university. You can listen to hear where here.

I’d appreciate a rating or review (whichever, if any, way that your prefered podcatcher platform allows) on The Man Who Ate the Town, or any of the TLD Network shows. Be sure to subscribe to know when new episodes come out.

Until tomorrow, same blog channel…
Scorp out!

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“We’re getting ready to open Yamas 2!” – Zena Gallins.

Foodie Piggybacking or: Eating the Town

26 Monday Jul 2021

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Salutations™!!

This week, the city lost a restaurant that has grown to become a staple. We lost Crafted – Art of the Taco. We talk about that on TMWATT podcast. I also review The BCPF’s and my trip to Raku Ramen and a lot more. You can hear that episode here.

Until tomorrow, same blog channel…
Scorp out!

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“DiLisio’s is doing a fundraiser for the Salvation Army on July 27.” – Me

Piggybackin’ or: Eating Solo

28 Monday Jun 2021

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Salutations™!!

Today on The Man Who Ate the Town, I flew solo. Ray had something he needed to take care of and I didn’t ask anyone else to come in to help. I talked about Peach Brothers’ peaches and the dishes I made with those peaches. Alma Mexicana, places closed for the week (as is a usual thing for this holiday week), and much more. You can hear that here.

We didn’t do The Beer Dads this week.

Until tomorrow, same blog channel…
Scorp out!

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“Three friends who enjoy working alongside each other and have a deep passion for people and peaches.” – The Peach Brothers

Memorial Day Feast or: The Spread

01 Tuesday Jun 2021

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Salutations™!!

Yesterday was Memorial Day and man did we feast. The whole family was there. My friends over at Mr. Barbecue hooked me up with some delicious victuals to share with my tribe. We had a pan of Mr. Barbecue’s famous pulled pork and “B” sauce. We had their baked beans, potato salad, white (cole) slaw, barbecue (red) slaw and they sent along two packages of buns. We chowed down on all of it. It was so good and so much fun to be able to reintroduce my family to what is, in my opinion, the best barbecue in town. Thank you to Jimmy Carros and his crew over at Mr. Barbecue for an incredible Memorial Day meal.

They now have a drive-thru and were able to retain their grandfathered status even after the fire and kept the wood-fired ovens that made their bbq so delicious. They have extended hours from 1030a-930p. So much deliciousness over there. When you go, tell them that The Man Who Ate the Town sent you!!!

Until tomorrow, same blog channel…
Scorp out!

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“Since 1962, Mr. Barbecue has been serving GREAT barbecue to Winston-Salem, NC and the surrounding areas!” – Mr. Barbecue