As promised, here’s another in The Food Pairing Series from The Man Who Ate the Town. This time we explore the bourbon dinner from Willow’s Bistro and the magic of Chef Travis Myers. You can read the story by following the link, here.
Until tomorrow, same blog channel…
“I know folks all have a tizzy about it, but I like a little bourbon of an evening. It helps me sleep. I don’t much care what they say about it.” – Lillian Gordy Carter